ARFP

Autumn Road Family Practice

501-227-6363

The Exchange Meal Plan

You have seen there are several different types of meal plans for diabetes.  You may have tried out some.  A meal plan is used to stabilize the amounts of calories from carbohydrates, protein and fat and this will help stabilize your blood sugar.  There is no one single "diabetic diet."  One useful meal plan is the exchange meal plan.

What is an exchange meal plan?

In an exchange meal plan, different foods with about the same amount of carbohydrate, fat and protein are put in groups.  There are six different exchange groups as well as a 'free' group.  The six groups are

  1. starch
  2. meat
  3. vegetable
  4. fruit
  5. milk
  6. fat

Each food has a serving size.  The servings can be listed in cups, tablespoons, ounces or number of pieces.  As an example, in the meat group there is

  • 1 oz beef
  • 1/4 cup tuna
  • 1 egg.

All of these have about equal calories and protein.  Each is 1 serving from the meat group.

Even though the serving sizes are different, all the foods in a group are equal in value.  Each serving in a group will have about the same effect on your blood sugar.  So a serving of one food in a group can be exchanged for a serving of a different food in the same group.

For example, for a fruit serving you could have 1/2 cup orange juice, 1/3 cup grape juice or 1/2 a grapefruit.  Each is a fruit exchange and has about the same effect on your blood sugar.

Here are some tips to help use an exchange meal plan:

  • Eat all of the food planned for each day.  This will help stabilize your intake.
  • Carbohydrates have the greatest effect on blood sugar.  It will be easier to keep your blood sugar stable if you spread out the carbohydrate intake throughout the day.
  • You can not exchange servings from one group and another.  Don't try to exchange a fat serving for a meat serving, they will have different effect on blood sugar.
  • Measure and weigh your food to be sure of the actual serving size.
  • Measure foods after cooking.
  • Count foods that you add when cooking.  If you add a teaspoon of margarine to cook a scrambled egg that counts as one fat serving in addition to the one meat serving (the egg).

How many servings or exchanges do I need?

This will need to be worked out with your doctor or nutritionist.  It will be based on the foods you like, your medications and calorie need.

What are the benefits of an exchange meal plan?

The exchange meal plan offers choices of food to eat.  You choose different food each day and still keep the same balance of carbohydrates and calories.  It can be easier to plan meals with an exchange list.  You do not have to count calories or carbohydrates. 

This information provided by Dr. King at ARFP, see www.ARFP.com for more.